
Chef Alicia Presents Mini MeatBall Subs on MORE!
Looking for a Super Bowl snack? Watch Alicia demo her Mini Meatball Subs app on Fox 5’s MORE show with @alyssadeitsch !

Alicia’s Appearance on Fox 5’s MORE Show!
Alicia demonstrates her favorite summer appetizer, Grape and Mortadella Crostini, LIVE on Fox 5 in Las Vegas! Watch MORE’s cohost, @alyssadeitsch, interview Alicia about her brand new cookbook, Italian Cookbook for Two- available now on Amazon (https://amzn.to/3bjcMoQ)!!

Avocado Goddess - Vegan Sensation!
Do you love avocados? Watch this video to learn how to make VEGAN goddess dressing with scallions, cilantro, and parsley!

Cooking Experiences with Alicia!
Alicia Shevetone, creator of Dink Cuisine, emerged onto the cooking market in the fall of 2020 and has taken it by storm! Her fresh, new message is reaching a demographic that wants to cook for two. DINK, meaning dual income, no kids, is not her only target market. Dink Cuisine and Shevetone encourage people to come together in the kitchen, look at cooking as a creative and fun activity to share with those they’re closest to (a spouse, a family member, a date, or girls’ night in-without the kids) and enjoy the process.

Optimize Your Culinary Footprint
Alicia, creator of Dink Cuisine, explains why most home cooks are stuck in the 1700s. Watch this video to learn how to cook within your means, and optimize your culinary footprint.

Stock, Broth, Bouillon, and Consommé
What is the difference and when do you use them? And why isn't bone broth called bone stock?!

Brining, Marinating, and Pickling - Oh, My!
Are you confused about the differences between bringing, marinating, and pickling? We’ll set you straight!

The Dink Cuisine Story
A short video about how Dink Cuisine started, and where we’re headed!


Alternative Flours
If you’re looking for alternatives to all-purpose flour, but are overwhelmed by your choices, Dink Cuisine can help!