When you feel guilty about having a BLT, so you serve it in a bowl with lettuce!

Sometimes, you just need to make more than 2 portions - or eat double portions. This is one of those times! Ground pork, pancetta and cream sauce between layers of fresh pasta.

Bite-sized cheeseburgers baked in golden, flaky puff pastry. BOOM!

Bite-sized, grilled bratwursts, served with a beer-based, mustardy gravy. Oh, and chives - for health reasons!

You each get a Pepperoni Rose. Then you lovingly tell each other you don't want the third Pepperoni Rose. Then you share the third Pepperoni Rose. Ahhhh, romance.

Fall off the bone short rib, slathered in a tomato-garlic paste, crusted in pepper and braised in Chianti for hours.

Cheesy cauliflower and egg bites with bacon and scallions - a keto triumph!

Everything we love about the famous Vietnamese sandwich - sans bread!

Because somtimes it's just cuter when you chop stuff super small.

A rare not-for-two recipe that is so good, we couldn't help ourselves. If you like corndogs, these kielbasa bites will blow your mind!

A spectacular mash-up of Chicken Enchilada Suiza and Chilaquiles - the next brunch sensation!

In celebration of my half-Irish husband - a meat-filled savory pie to make his Irish eye smile.

Ain't no brunch like a make-ahead brunch, y'all! This is how we do it in Sin City - a casserole of English muffins, Canadian bacon, eggs, baked to puffy perfection, including a lighter version of hollandaise that won't weigh you down. Pop the champs!

Easy, delicious, and oh-so-satisying! Heavy on the egg, it's the perfect recipe to use up that last bit of rice from last night's takeout.

Think you can’t make lasagna for two? Yes, you can! And the Calabrian chile paste adds a sinfully delicious punch.