Once you realize how easy it is to have this delicious bread at home, you will be hooked for life!

Creamy, lemony and delicious - perfect with your favorite crackers and crudités!

Sweet and delicious mixed nuts for snacking, parties, and gifts!

A deliciously moist cake in loaf form that come together in a snap! Perfect for brunch, over coffee, and your nexr midnight snack!

Quite possibly the most decadent confection this girl has EVER made... A must try, featuring Distilled Mokito, one of my signature spice blends.

A classic Italian raw sauce to enjoy with bread and crudités, featuring Distilled Limoncello Pepper, one of Chef Alicia's signature spice blends.

Eating the rainbow just got a lot more fun with this colorful, nutritious salad.

If you were the kid that liked the yogurt with the fruit on the bottom, this is your lucky, lucky day!

Don't get it twisted... OK, do. Because the recipe says so! Chef Alicia's Distilled Chai takes center stage for this cinnamon bun reboot.

The garlic knots at your favorite pizza joint just got a ma-HA-jor upgrade with Chef Alicia's vodka infused Italian tomato spice blend. It's called Pomodoro. And it will change your life.

The carb-infused Spanish sauce went green!

A traditional Irish potato side with kale, scallions, garlic, and lots of butter.

Buh-Bye, bah-nana... We're mixing strawberries with carbs now!

Cherry tomatoes, baby bellas, and fresh spinach swimming in a luscious Parmesan cream sauce.

A plant-based, gluten-free meatball alternative for my vegan friends!