Fleury Flurry

Fleury Flurry.jpg
 

Whip yourself into a tizzy with our festive Fleury Flurry!

Ingredients

1 cup vodka

3 candy canes

1/4-1/2 cup water or pomegranate juice (optional)

Instructions

  1. Pour vodka into a container that has a tightly fitting lid.

  2. Break two of the candy canes into a few pieces, and drop them into the vodka.

  3. Firmly close the lid and give the container a few good shakes (the flurry!!). The candy cane pieces will disintegrate in an hour or two, leaving behind a beautiful pink, peppermint infused vodka.

  4. Add your peppermint vodka to a shaker with ice.

  5. If you’re not into sweet martinis, add 1/4-1/2 cup of water or pomegranate juice.

  6. Fleury wouldn’t be happy without a proper rink, so pulverize a candy cane with a mallet, dip the top of your martini glasses in simple syrup (mint-flavored, if you have it!), and dust your rim with candy cane dust before pouring your dRinks!!!

 
Fleury Furry

Fleury Furry

Yield: 2
Author:
Prep time: 5 MinTotal time: 5 Min
Whip yourself into a tizzy with our festive Fleury Flurry!

Ingredients

Instructions

  1. Pour vodka into a container that has a tightly fitting lid.
  2. Break two of the candy canes into a few pieces, and drop them into the vodka.
  3. Firmly close the lid and give the container a few good shakes (the flurry!!). The candy cane pieces will disintegrate in an hour or two, leaving behind a beautiful pink, peppermint infused vodka.
  4. Add your peppermint vodka to a shaker with ice.
  5. If you’re not into sweet martinis, add 1/4-1/2 cup of water or pomegranate juice.
  6. Fleury wouldn’t be happy without a proper rink, so pulverize a candy cane with a mallet, dip the top of your martini glasses in simple syrup (mint flavored, if you have it!), and dust your rim with candy cane dust before pouring your dRinks!!!
 

Check out some of my other creations:

 
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DINK stands for Dual Income No Kids - but you don’t have to be a dink to savor our food. We’re into recipes for two to minimize food waste, control portions, and savor every bite!

 

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